ezPaycheck software makes it easy to pay restaurant employees and contractors by hourly pay, salary pay, tips and shift pay rate.
- Handle restaurant tips
- Calculate payroll taxes
- Print paychecks on blank stock and pre-printed check paper
- Print tax form W2, W3, 940 and 941
- Generate reports to prepare data for other state and local tax forms
- Support multiple company accounts on the same computer with no extra charge
- No monthly fee and hidden cost
Promotion: from $109
Paying employees accurately and on time is very important for any restaurant. ezPaycheck program is easy and affordable payroll tax solution for the food service industry including restaurants, coffee stores, bakeries, bars and many more. This payroll software makes it easy to handle new employee, payout, tips and differential rate.
Designed for small businesses who may not know much about accounting and computer, ezPaycheck payroll software user-interface is very straight-forward and easy-to-use.
Free Trial - NO Risk
A 30-day free trial is available to download with no risk, no obligation and no credit card needed.
ezPaycheck can handle hourly pay, salary pay, tips, shift pay for restaurant employees and contractors
No Monthly fee. No Internet Needed.
ezPaycheck Software Simplifies Payroll Tasks for Restaurants
ezPaycheck software is very flexible. Users can use the customized deduction field to handle tips and the tips that has already been collected easily.
ezPaycheck payroll software can support unlimited employee with no extra charge. So restaurant owners do not need to worry about the cost when they hire new employees.
Different Shift Pay Rate
ezPaycheck payroll software allows restaurant owners to assign different shift rate for the same employees within the same pay period. This feature will make it easy to handle paychecks if employees are paid with different rate for lunch shift, dinner shift, weekday shift and weekend shift. Learn more about differential pay rate here
Support multiple accounts with no extra charge
It is ideal for owners who have multiple restaurants and handle the payroll in one location.